Authenticity in food is hard to find when you eat something in a country that is unaware of a particular food and culture. Still, authentic Sri Lankan dishes in Canada were made easy to have with the help of Lankan delights. Sri Lankan cuisine is a reflection of the country’s diverse culture, rich history, and tropical climate. The flavours, textures, and aromas of Sri Lankan food are a treat for the senses. If you’re in Canada and looking to try authentic Sri Lankan dishes, Lankan Delights is the perfect place to start.
Lankan Delights is a restaurant that specializes in Sri Lankan cuisine. They have a variety of dishes on their menu, ranging from vegetarian to meat-based dishes.
Sri Lankan cuisine is a vibrant and delicious fusion of different cultural and culinary influences, characterized by bold and complex flavours and a strong tradition of vegetarian cuisine. At Lankan Delights Canada, we are proud to bring the taste of this unique and delicious cuisine to food lovers across Canada. Whether you are looking for a spicy curry, a satisfying kottu, or a sweet and creamy dessert, Sri Lankan cuisine has the best Srilankan food in Mississauga to offer everyone.
Srilankan Food At Lankan Delights:
One of the most popular dishes at Lankan Delights is the Chicken Kottu Roti. This dish features shredded roti bread that is stir-fried with chicken, vegetables and a variety of spices. The result is a delicious and filling meal that is comforting and flavorful.
Another must-try dish at Lankan Delights is their Lamp Rais. This traditional Sri Lankan food is made with Lamb meat served in the traditional style all wrapped in banana leaf. A dish with many components that includes boiled eggs, cutlet and more. To taste the authenticity of authentic Sri Lankan dishes in Canada, Lankan Delight makes sure that you get to experience the original taste of Sri Lankan cuisine,
What you can have at Lankan Delights:
Here are some of the authentic Sri Lankan dishes you can try at Lankan Delights:
- Hoppers
Hoppers are a popular Sri Lankan breakfast food that’s gaining popularity around the world. They are made of fermented rice flour, coconut milk, and a pinch of sugar, which is then cooked in a special pan until crispy on the outside and soft on the inside. Hoppers can be served with a variety of accompaniments, such as dhal, sambol, or spicy meat curry.
- Kottu Roti
Kottu Roti is a popular street food in Sri Lanka. It’s made by chopping up roti bread, vegetables, and meat or egg, and then stir-frying them with spices and a curry sauce. The result is a delicious and flavorful dish that’s perfect for a quick meal.
- Pol Roti
Pol Roti is a flatbread made with coconut, flour and a pinch of salt. It’s cooked on a griddle until it’s crispy on the outside and soft on the inside. Pol Roti is usually served with dhal or spicy meat curry.
- String Hoppers
String Hoppers are a popular breakfast food in Sri Lanka. They are made by steaming rice flour noodles and served with a coconut-based curry. String Hoppers are usually eaten with a spicy sambal or dhal.
- Lamprais
Lamprais is a Dutch-inspired Sri Lankan dish that’s usually served on special occasions. It consists of rice that’s cooked with meat or fish, spices, and coconut milk, and then wrapped in banana leaves and steamed. Lamprais is usually served with various side dishes, such as fried eggplant, boiled eggs, and caramelized onion sambal.
- Chicken or Fish Curry
Curries are an integral part of Sri Lankan cuisine. At Lankan Delights, you can try a variety of curries, such as chicken or fish curry. Sri Lankan curries are made with a blend of spices, such as cumin, coriander, turmeric, chilli powder, and coconut milk. The result is a flavorful and aromatic dish that’s perfect with rice or bread.
- Watalappan
Watalappan is a traditional Sri Lankan dessert made with coconut milk, jaggery, and spices, such as cardamom and nutmeg. It’s usually steamed in small bowls and served cold. Watalappan is a perfect end to a spicy Sri Lankan meal.
Fish Rolls:
Fish rolls are a popular Sri Lankan snack that is loved by many. They are a crispy and crunchy treat that is filled with a spicy fish filling. Lankan Delights Canada, a popular Sri Lankan restaurant in Canada, offers delicious fish rolls that are made using traditional Sri Lankan recipes. The fish rolls from Lankan Delights Canada are made using fresh ingredients and are free from any preservatives or additives. They are made using a blend of spices that are commonly used in Sri Lankan cuisine, such as turmeric, curry powder, and cumin. The filling is made using canned tuna, which is mixed with mashed potatoes, onions, green chillies, and other spices. The mixture is then rolled into small cylinders and coated with breadcrumbs before being deep-fried until golden brown and crispy.
The fish rolls from Lankan Delights Canada are perfect as a snack or side dish to your meal. They are great for parties, picnics, and other gatherings. They are also a great option for those who want to try something new and different.
In addition to fish rolls, Lankan Delights Canada offers a variety of other Sri Lankan dishes that are sure to satisfy your taste buds. From traditional rice and curry to spicy snacks and sweets, there is something for everyone at Lankan Delights Canada. So if you are looking to try something new and exciting, then you should definitely give the fish rolls from Lankan Delights Canada a try. They are delicious, crunchy, and bursting with flavour. So, head over to Lankan Delights Canada and indulge in some of the best Sri Lankan food in Canada!
Lankan Delights is the perfect place to try authentic Sri Lankan dishes in Canada. From hoppers to curries, the flavours and aromas of Sri Lankan cuisine will take you on a culinary journey through the tropical paradise of Sri Lanka. So, head over to Lankan Delights and experience the taste of Sri Lanka.
